The dreaded day came on Wednesday. The French arrived on the Paris flight, along with a few other Europeans’. 235 of them. We anticipated fighting for space on our already crowded SCUBA boat. The dive briefings would be done in French and English. They would plummet to the bottom, shoot to the top, and wait for the slow Americans to join them. Thankfully they separated us on two different catamarans.
Other than competing for the boat, we have thoroughly
enjoyed the new faces. Everyone so far has been so polite. I just finished
talking to a French businessman about the new French business climate. He is
happy about the influx of foreigners in France . . . imagine that? And he was
handsome, which is an added bonus to the conversation. I am sitting here at the
beach bar taking a break from the sun while he and Joe chat. Reggae music
overhead, a mojito beer (crushed lime with dark stout beer), accents, gentle
waves rolling in, and crystal clear blue water. What a life!
It’s Friday, a melancholy day for most of the guests as they
prepare to go home tomorrow. Not us. We are here for one more week. We might go
to the airport to wave goodbye to them. The airport is one building split into
two rooms. Incoming and outgoing. Checking in at the airport is done here at
the resort . . . with the airline staff here. Cool huh? Then everyone gets on a
Club Med bus or just walks over to the airport. Your luggage is waiting for
you. The jumbo jet lands, the stairs get rolled across the tarmac, the
pale-work weary newcomers come down, the bronze-vacation weary guests go up.
This repeats itself three times a week.
The diving has been amazing! The reef sharks are out patrolling
the coral. The nurse sharks are napping under a ledge while the invasive lion
fish flounce around with their feathery fins. We were warned at one dive site
that the tunnel we planned to explore was guarded by several sharks. As we
approached the opening we were greeted (well, greeted makes it sound like we
were welcome) by 3 sharks. When we didn’t heed their darting back-and-forth
warning, they tried the charging technique. It is really intimidating to have
that shark face coming straight at you. But we
entered their tunnel anyway. I like to think they looked defeated, but it
was probably a look of anger . . . it’s hard to tell.
Now a French Canadian beauty is sitting with us sharing our
French fries. She works here at the bar. Her name is Brooke. Her legs are so
long they practically are the level of my armpits. Here’s a photo J Her fiancĂ© is in charge of water sports.
Super nice couple.
Speaking of couples; there is a group of couples who brought
their own blow-up water noodles, they congregate in the ocean drinking
margaritas. One day Charles, the Chef de la Village, was walking down the beach
with his staff handing out fresh fruit. The group out in the water yelled out
“Hey we want some fruit too!” Charles promptly kicked off his shoes and walked
into the ocean with a tray of fruit held overhead. Everyone stopped what they
were doing to watch this phenomenon. I ran out of the water and got my camera to
film it. He walked out of the water straight up to me and offered me some
melon. He looked kind of like James Bond.
I’m beginning to think the reason I like Club Med so much is
the people. It’s a great opportunity to research and study characters for my
books. The newlyweds, or the two couples who meet here every year, the deaf guy
who talks so loud you can hear him from fifty yards, the sharp looking Miami
couple, the athletic couple, the drinkers, the flirts and the talkers.
Oops, Joe just served into the net. He’s playing beach
volleyball with 12 people. The ocean is like glass today. The boats look like
they’re floating in the air. Here’s the view from my little perch.
I’ve opened two more bottles of wine, both from Hatcher, a
Syrah and their Shake Ridge Zinfandel.
Lots of love, Heidi and Joe.
I want to see the photo of the guy bringing you melon! LOL
ReplyDeleteI wish I had one! that would've been great :)
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